Substitution of fish oil with camelina oil and inclusion of camelina meal in diets fed to Atlantic cod (Gadus morhua) and their effects on growth, tissue lipid classes, and fatty acids1

Bibliographic Details
Published in:Journal of Animal Science
Main Authors: Hixson, S. M., Parrish, C. C.
Format: Article in Journal/Newspaper
Language:English
Published: Oxford University Press (OUP) 2014
Subjects:
Online Access:http://dx.doi.org/10.2527/jas.2013-7146
http://academic.oup.com/jas/article-pdf/92/3/1055/23861711/1055.pdf
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