Association between melanin deposits in gill tissue and microbiome across different hatchery reared Atlantic salmon

Abstract Aims To investigate the relationship between microbial community profiles and gill pathology during a production cycle of Atlantic salmon in two commercial hatcheries. Methods and Results Relationships between gill histology, environmental conditions, and microbiome were determined using hi...

Full description

Bibliographic Details
Published in:Journal of Applied Microbiology
Main Authors: Quezada-Rodriguez, Petra R, Taylor, Richard S, Jantawongsri, Khattapan, Nowak, Barbara F, Wynne, James W
Other Authors: CSIRO, Tassal Operations Pty Ltd, University of Tasmania
Format: Article in Journal/Newspaper
Language:English
Published: Oxford University Press (OUP) 2023
Subjects:
Online Access:http://dx.doi.org/10.1093/jambio/lxac073
https://academic.oup.com/jambio/advance-article-pdf/doi/10.1093/jambio/lxac073/49083060/lxac073.pdf
https://academic.oup.com/jambio/article-pdf/134/2/lxac073/49223259/lxac073.pdf
Description
Summary:Abstract Aims To investigate the relationship between microbial community profiles and gill pathology during a production cycle of Atlantic salmon in two commercial hatcheries. Methods and Results Relationships between gill histology, environmental conditions, and microbiome were determined using high-throughput data, including 16S rDNA amplicon sequencing data, histopathology data, and water quality parameters. Hatchery A used riverine water and operated a mixed system of recirculation aquaculture system (RAS) and flowthrough. Hatchery B was used bore water and operated a RAS. Melanin deposits, hyperplastic, and inflammatory lesions were observed histologically in the gills. A higher prevalence of melanin deposits was detected and correlated to a change in beta diversity of bacterial communities in early time points (fingerling and parr stages). High abundance of Sphaerotilus sp.,Pseudomonas sp.,Nitrospira sp.,Exiguobacterium sp.,Deinococcus sp.,and Comamonas sp. was correlated with a high prevalence of melanin in filaments. Bacterial diversity increased as the fish cohort transitioned from RAS to flowthrough in hatchery A. Conclusions Under commercial conditions, the commensal community of gill bacteria was related to melanin prevalence.