Maximal oxygen consumption increases with temperature in the European eel ( Anguilla anguilla) through increased heart rate and arteriovenous extraction

• Published in: Conservation Physiology
• Main Authors: Claësson, Débora, Wang, Tobias, Malte, Hans
• Other Authors: The Danish Council for Independent Research | Natural Sciences.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Oxford University Press (OUP) 2016
• Subjects: Anguilla anguilla
• Online Access: http://dx.doi.org/10.1093/conphys/cow027; http://academic.oup.com/conphys/article-pdf/4/1/cow027/10006141/cow027.pdf