The in Vitro Digestibility of Ptarmigan Lagopus mutus Foods in Relation to Their Chemical Composition

• Published in: Ornis Scandinavica
• Main Authors: Moss, Robert, Gardarsson, Arnthor, Olafsson, Gunnar, Brown, David
• Format: Article in Journal/Newspaper
• Language: unknown
• Published: JSTOR 1974
• Subjects: General Earth and Planetary Sciences; General Agricultural and Biological Sciences; General Environmental Science; Lagopus mutus
• Online Access: http://dx.doi.org/10.2307/3675889