IGE ANTIBODY REACTIVITY OF SNOW CRAB PROCESSING WORKERS TO RAW AND COOKED SNOW CRAB PROTEINS.
Published in: | Journal of Investigative Medicine |
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Main Authors: | , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
BMJ
2004
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Subjects: | |
Online Access: | http://dx.doi.org/10.1097/00042871-200401001-00825 |
Description not available. |