The Arctic as a food-producing region

• Main Authors: Natcher, David, Kvalvik, Ingrid, Reykdal, Ólafur, Hansen, Kristin, Govaerts, Florent, Elde, Silje, Nøstvold, Bjørg Helen, Rødbotten, Rune, Dalmannsdottir, Sigridur, Halland, Hilde, Uleberg, Eivind, Árnason, Jón, Pálsson, Páll Gunnar, Halldórsdóttir, Rakel, Hilmarsson, Óli Þór, Þórðarson, Gunnar, Valsdóttir, Þóra
• Format: Book Part
• Language: English
• Published: Routledge 2021
• Subjects: Arctic
• Online Access: http://dx.doi.org/10.4324/9781003172406-13