Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua)

Bibliographic Details
Published in:Journal of Aquatic Food Product Technology
Main Authors: Hultmann, Lisbeth, Rustad, Turid
Format: Article in Journal/Newspaper
Language:English
Published: Informa UK Limited 2002
Subjects:
Online Access:http://dx.doi.org/10.1300/j030v11n03_09
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spelling crinformauk:10.1300/j030v11n03_09 2024-09-15T18:07:12+00:00 Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua) Hultmann, Lisbeth Rustad, Turid 2002 http://dx.doi.org/10.1300/j030v11n03_09 en eng Informa UK Limited Journal of Aquatic Food Product Technology volume 11, issue 3-4, page 105-123 ISSN 1049-8850 1547-0636 journal-article 2002 crinformauk https://doi.org/10.1300/j030v11n03_09 2024-07-30T04:08:41Z Article in Journal/Newspaper Gadus morhua Salmo salar Informa Journal of Aquatic Food Product Technology 11 3-4 105 123
institution Open Polar
collection Informa
op_collection_id crinformauk
language English
format Article in Journal/Newspaper
author Hultmann, Lisbeth
Rustad, Turid
spellingShingle Hultmann, Lisbeth
Rustad, Turid
Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua)
author_facet Hultmann, Lisbeth
Rustad, Turid
author_sort Hultmann, Lisbeth
title Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua)
title_short Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua)
title_full Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua)
title_fullStr Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua)
title_full_unstemmed Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua)
title_sort textural changes during iced storage of salmon ( salmo salar)and cod ( gadus morhua)
publisher Informa UK Limited
publishDate 2002
url http://dx.doi.org/10.1300/j030v11n03_09
genre Gadus morhua
Salmo salar
genre_facet Gadus morhua
Salmo salar
op_source Journal of Aquatic Food Product Technology
volume 11, issue 3-4, page 105-123
ISSN 1049-8850 1547-0636
op_doi https://doi.org/10.1300/j030v11n03_09
container_title Journal of Aquatic Food Product Technology
container_volume 11
container_issue 3-4
container_start_page 105
op_container_end_page 123
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