Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua)
Published in: | Journal of Aquatic Food Product Technology |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Informa UK Limited
2002
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Online Access: | http://dx.doi.org/10.1300/j030v11n03_09 |
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crinformauk:10.1300/j030v11n03_09 2024-09-15T18:07:12+00:00 Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua) Hultmann, Lisbeth Rustad, Turid 2002 http://dx.doi.org/10.1300/j030v11n03_09 en eng Informa UK Limited Journal of Aquatic Food Product Technology volume 11, issue 3-4, page 105-123 ISSN 1049-8850 1547-0636 journal-article 2002 crinformauk https://doi.org/10.1300/j030v11n03_09 2024-07-30T04:08:41Z Article in Journal/Newspaper Gadus morhua Salmo salar Informa Journal of Aquatic Food Product Technology 11 3-4 105 123 |
institution |
Open Polar |
collection |
Informa |
op_collection_id |
crinformauk |
language |
English |
format |
Article in Journal/Newspaper |
author |
Hultmann, Lisbeth Rustad, Turid |
spellingShingle |
Hultmann, Lisbeth Rustad, Turid Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua) |
author_facet |
Hultmann, Lisbeth Rustad, Turid |
author_sort |
Hultmann, Lisbeth |
title |
Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua) |
title_short |
Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua) |
title_full |
Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua) |
title_fullStr |
Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua) |
title_full_unstemmed |
Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua) |
title_sort |
textural changes during iced storage of salmon ( salmo salar)and cod ( gadus morhua) |
publisher |
Informa UK Limited |
publishDate |
2002 |
url |
http://dx.doi.org/10.1300/j030v11n03_09 |
genre |
Gadus morhua Salmo salar |
genre_facet |
Gadus morhua Salmo salar |
op_source |
Journal of Aquatic Food Product Technology volume 11, issue 3-4, page 105-123 ISSN 1049-8850 1547-0636 |
op_doi |
https://doi.org/10.1300/j030v11n03_09 |
container_title |
Journal of Aquatic Food Product Technology |
container_volume |
11 |
container_issue |
3-4 |
container_start_page |
105 |
op_container_end_page |
123 |
_version_ |
1810444586876665856 |