Textural Changes During Iced Storage of Salmon ( Salmo salar)and Cod ( Gadus morhua)

Bibliographic Details
Published in:Journal of Aquatic Food Product Technology
Main Authors: Hultmann, Lisbeth, Rustad, Turid
Format: Article in Journal/Newspaper
Language:English
Published: Informa UK Limited 2002
Subjects:
Gadus morhua
Salmo salar
Online Access:http://dx.doi.org/10.1300/j030v11n03_09
Description
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