Seasonal Variations in Physicochemical and Textural Properties of North Atlantic Cod (Gadus morh.ua) Mince

Bibliographic Details
Published in:Journal of Aquatic Food Product Technology
Main Authors: Ingolfsdottir, Solveig, Stefänsson, Guömundur, Kristbergsson, Kristberg
Format: Article in Journal/Newspaper
Language:English
Published: Informa UK Limited 1998
Subjects:
Aquatic Science
Food Science
atlantic cod
North Atlantic
Online Access:http://dx.doi.org/10.1300/j030v07n03_04
Description
Description not available.

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