Antioxidant effects of chitosan in European eel ( Anguilla anguilla L.) fillets during refrigerated storage

Bibliographic Details
Published in:CyTA - Journal of Food
Main Authors: Yanar, Yasemen, Küçükgülmez, Aygül, Gökçin, Mehmet, Gelibolu, Serap, Dikel, Çiğdem
Format: Article in Journal/Newspaper
Language:Spanish
Published: Informa UK Limited 2013
Subjects:
Online Access:http://dx.doi.org/10.1080/19476337.2013.764548
http://www.tandfonline.com/doi/pdf/10.1080/19476337.2013.764548
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spelling crinformauk:10.1080/19476337.2013.764548 2024-09-09T19:00:26+00:00 Antioxidant effects of chitosan in European eel ( Anguilla anguilla L.) fillets during refrigerated storage Yanar, Yasemen Küçükgülmez, Aygül Gökçin, Mehmet Gelibolu, Serap Dikel, Çiğdem 2013 http://dx.doi.org/10.1080/19476337.2013.764548 http://www.tandfonline.com/doi/pdf/10.1080/19476337.2013.764548 es spa Informa UK Limited CyTA - Journal of Food volume 11, issue 4, page 328-333 ISSN 1947-6337 1947-6345 journal-article 2013 crinformauk https://doi.org/10.1080/19476337.2013.764548 2024-07-15T04:17:45Z Article in Journal/Newspaper Anguilla anguilla Informa CyTA - Journal of Food 11 4 328 333
institution Open Polar
collection Informa
op_collection_id crinformauk
language Spanish
format Article in Journal/Newspaper
author Yanar, Yasemen
Küçükgülmez, Aygül
Gökçin, Mehmet
Gelibolu, Serap
Dikel, Çiğdem
spellingShingle Yanar, Yasemen
Küçükgülmez, Aygül
Gökçin, Mehmet
Gelibolu, Serap
Dikel, Çiğdem
Antioxidant effects of chitosan in European eel ( Anguilla anguilla L.) fillets during refrigerated storage
author_facet Yanar, Yasemen
Küçükgülmez, Aygül
Gökçin, Mehmet
Gelibolu, Serap
Dikel, Çiğdem
author_sort Yanar, Yasemen
title Antioxidant effects of chitosan in European eel ( Anguilla anguilla L.) fillets during refrigerated storage
title_short Antioxidant effects of chitosan in European eel ( Anguilla anguilla L.) fillets during refrigerated storage
title_full Antioxidant effects of chitosan in European eel ( Anguilla anguilla L.) fillets during refrigerated storage
title_fullStr Antioxidant effects of chitosan in European eel ( Anguilla anguilla L.) fillets during refrigerated storage
title_full_unstemmed Antioxidant effects of chitosan in European eel ( Anguilla anguilla L.) fillets during refrigerated storage
title_sort antioxidant effects of chitosan in european eel ( anguilla anguilla l.) fillets during refrigerated storage
publisher Informa UK Limited
publishDate 2013
url http://dx.doi.org/10.1080/19476337.2013.764548
http://www.tandfonline.com/doi/pdf/10.1080/19476337.2013.764548
genre Anguilla anguilla
genre_facet Anguilla anguilla
op_source CyTA - Journal of Food
volume 11, issue 4, page 328-333
ISSN 1947-6337 1947-6345
op_doi https://doi.org/10.1080/19476337.2013.764548
container_title CyTA - Journal of Food
container_volume 11
container_issue 4
container_start_page 328
op_container_end_page 333
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