Effects of dehulling, steam-cooking and microwave-irradiation on digestive value of white lupin ( Lupinus albus) seed meal for rainbow trout ( Oncorhynchus mykiss) and Atlantic salmon ( Salmo salar)
Published in: | Archives of Animal Nutrition |
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Main Authors: | , , , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
Informa UK Limited
2015
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Subjects: | |
Online Access: | http://dx.doi.org/10.1080/1745039x.2015.1009613 http://www.tandfonline.com/doi/pdf/10.1080/1745039X.2015.1009613 |
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