Bibliographic Details
Published in: | Journal of Aquatic Food Product Technology |
Main Authors: |
Jensen, Tonje K.,
Tobiassen, Torbjørn,
Heia, Karsten,
Møllersen, Kajsa,
Larsen, Roger B.,
Esaiassen, Margrethe |
Other Authors: |
UiT the Arctic University of Norway,
he Research Council of Norway |
Format: | Article in Journal/Newspaper
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Language: | English |
Published: |
Informa UK Limited
2022
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Subjects: |
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Online Access: | http://dx.doi.org/10.1080/10498850.2022.2106605
https://www.tandfonline.com/doi/pdf/10.1080/10498850.2022.2106605
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