Effect of Temperature on Quality-Related Changes in Cod ( Gadus morhua) During Short- and Long-Term Frozen Storage

Bibliographic Details
Published in:Journal of Aquatic Food Product Technology
Main Authors: Burgaard, Maria G., Jørgensen, Bo M.
Format: Article in Journal/Newspaper
Language:English
Published: Informa UK Limited 2010
Subjects:
Gadus morhua
Online Access:http://dx.doi.org/10.1080/10498850.2010.510944
Description
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