The serum antibody levels in Atlantic salmon (Salmo salar L.) after vaccination with Vibrio salmonicida at different times during the smolting and early post-smolt period

• Published in: Fish & Shellfish Immunology
• Main Authors: Melingen, G.O., Nilsen, F., Wergeland, H.I.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 1995
• Subjects: Aquatic Science; Environmental Chemistry; General Medicine; Atlantic salmon; Salmo salar
• Online Access: http://dx.doi.org/10.1016/s1050-4648(05)80016-6; https://api.elsevier.com/content/article/PII:S1050464805800166?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S1050464805800166?httpAccept=text/plain