Recent (1930s) natural acidification and fish-kill in a lake that was an important food source for an Inuit community in northern Québec, Canada

• Published in: Journal of Geochemical Exploration
• Main Authors: Cameron, Eion M, Prévost, Clément L, McCurdy, Martin, Hall, Gwendy E.M, Doidge, Bill
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 1998
• Subjects: Economic Geology; Geochemistry and Petrology; Canada; inuit
• Online Access: http://dx.doi.org/10.1016/s0375-6742(98)00033-8; https://api.elsevier.com/content/article/PII:S0375674298000338?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0375674298000338?httpAccept=text/plain