Fillet Fat and Fatty Acid Details for Newfoundland Winter Herring

• Published in: Canadian Institute of Food Science and Technology Journal
• Main Authors: Ackman, R.G., Eaton, C.A., Hingley, J.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 1975
• Subjects: General Computer Science; Newfoundland
• Online Access: http://dx.doi.org/10.1016/s0315-5463(75)73768-9; https://api.elsevier.com/content/article/PII:S0315546375737689?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0315546375737689?httpAccept=text/plain