Effects of methionine, cysteine and medium chain triglycerides on nutrient digestibility, absorption of amino acids along the intestinal tract and nutrient retention in Atlantic salmon (Salmo salar L.) under pair-feeding regime

• Published in: Aquaculture
• Main Authors: Nordrum, Sigve, Krogdahl, Åshild, Røsjø, Camilla, Olli, Jan J, Holm, Halvor
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2000
• Subjects: Aquatic Science; Atlantic salmon; Salmo salar
• Online Access: http://dx.doi.org/10.1016/s0044-8486(99)00385-3; https://api.elsevier.com/content/article/PII:S0044848699003853?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0044848699003853?httpAccept=text/plain