Potato protein concentrate with low content of solanidine glycoalkaloids in diets for Atlantic salmon (Salmo salar)

• Published in: Aquaculture
• Main Authors: Refstie, Ståle, Tiekstra, Harold A.J
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2003
• Subjects: Aquatic Science; Atlantic salmon; Salmo salar
• Online Access: http://dx.doi.org/10.1016/s0044-8486(02)00434-9; https://api.elsevier.com/content/article/PII:S0044848602004349?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0044848602004349?httpAccept=text/plain