Physicochemical properties of Alaska pollock (Theragra chalcograma) surimi gels with oat bran
Published in: | LWT - Food Science and Technology |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Elsevier BV
2016
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Online Access: | http://dx.doi.org/10.1016/j.lwt.2015.10.015 https://api.elsevier.com/content/article/PII:S0023643815302334?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0023643815302334?httpAccept=text/plain |
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crelsevierbv:10.1016/j.lwt.2015.10.015 2024-05-19T07:27:38+00:00 Physicochemical properties of Alaska pollock (Theragra chalcograma) surimi gels with oat bran Alakhrash, Fatimah Anyanwu, Ugochukwu Tahergorabi, Reza 2016 http://dx.doi.org/10.1016/j.lwt.2015.10.015 https://api.elsevier.com/content/article/PII:S0023643815302334?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0023643815302334?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ LWT - Food Science and Technology volume 66, page 41-47 ISSN 0023-6438 Food Science journal-article 2016 crelsevierbv https://doi.org/10.1016/j.lwt.2015.10.015 2024-04-19T07:28:36Z Article in Journal/Newspaper alaska pollock Alaska ScienceDirect (Elsevier) LWT - Food Science and Technology 66 41 47 |
institution |
Open Polar |
collection |
ScienceDirect (Elsevier) |
op_collection_id |
crelsevierbv |
language |
English |
topic |
Food Science |
spellingShingle |
Food Science Alakhrash, Fatimah Anyanwu, Ugochukwu Tahergorabi, Reza Physicochemical properties of Alaska pollock (Theragra chalcograma) surimi gels with oat bran |
topic_facet |
Food Science |
format |
Article in Journal/Newspaper |
author |
Alakhrash, Fatimah Anyanwu, Ugochukwu Tahergorabi, Reza |
author_facet |
Alakhrash, Fatimah Anyanwu, Ugochukwu Tahergorabi, Reza |
author_sort |
Alakhrash, Fatimah |
title |
Physicochemical properties of Alaska pollock (Theragra chalcograma) surimi gels with oat bran |
title_short |
Physicochemical properties of Alaska pollock (Theragra chalcograma) surimi gels with oat bran |
title_full |
Physicochemical properties of Alaska pollock (Theragra chalcograma) surimi gels with oat bran |
title_fullStr |
Physicochemical properties of Alaska pollock (Theragra chalcograma) surimi gels with oat bran |
title_full_unstemmed |
Physicochemical properties of Alaska pollock (Theragra chalcograma) surimi gels with oat bran |
title_sort |
physicochemical properties of alaska pollock (theragra chalcograma) surimi gels with oat bran |
publisher |
Elsevier BV |
publishDate |
2016 |
url |
http://dx.doi.org/10.1016/j.lwt.2015.10.015 https://api.elsevier.com/content/article/PII:S0023643815302334?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0023643815302334?httpAccept=text/plain |
genre |
alaska pollock Alaska |
genre_facet |
alaska pollock Alaska |
op_source |
LWT - Food Science and Technology volume 66, page 41-47 ISSN 0023-6438 |
op_rights |
https://www.elsevier.com/tdm/userlicense/1.0/ |
op_doi |
https://doi.org/10.1016/j.lwt.2015.10.015 |
container_title |
LWT - Food Science and Technology |
container_volume |
66 |
container_start_page |
41 |
op_container_end_page |
47 |
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1799485336381816832 |