Mineral and trace element concentrations in seaweeds from the sub-Antarctic ecoregion of Magallanes (Chile)

• Published in: Journal of Food Composition and Analysis
• Main Authors: Astorga-España, M.S., Rodríguez Galdón, B., Rodríguez Rodríguez, E.M., Díaz Romero, C.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2015
• Subjects: Food Science; Antarc*; Antarctic
• Online Access: http://dx.doi.org/10.1016/j.jfca.2014.11.010; https://api.elsevier.com/content/article/PII:S0889157514002105?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0889157514002105?httpAccept=text/plain