Production of cysteine-rich antimicrobial peptide by digestion of oyster (Crassostrea gigas) with alcalase and bromelin

• Published in: Food Control
• Main Authors: Liu, Zunying, Dong, Shiyuan, Xu, Jie, Zeng, Mingyong, Song, Hongxia, Zhao, Yuanhui
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2008
• Subjects: Food Science; Biotechnology; Crassostrea gigas
• Online Access: http://dx.doi.org/10.1016/j.foodcont.2007.03.004; https://api.elsevier.com/content/article/PII:S0956713507000497?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0956713507000497?httpAccept=text/plain