Study on the volatile profile characteristics of oyster Crassostrea gigas during storage by a combination sampling method coupled with GC/MS

• Published in: Food Chemistry
• Main Authors: Zhang, Zhuomin, Li, Tianlin, Wang, Dan, Zhang, Lan, Chen, Guonan
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2009
• Subjects: General Medicine; Food Science; Analytical Chemistry; Crassostrea gigas
• Online Access: http://dx.doi.org/10.1016/j.foodchem.2008.12.099; https://api.elsevier.com/content/article/PII:S0308814609000338?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0308814609000338?httpAccept=text/plain