High resolution two-dimensional electrophoresis as a tool to differentiate wild from farmed cod (Gadus morhua) and to assess the protein composition of klipfish

• Published in: Food Chemistry
• Main Authors: MARTINEZ, I, SLIZYTE, R, DAUKSAS, E
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2007
• Subjects: General Medicine; Food Science; Analytical Chemistry; Gadus morhua
• Online Access: http://dx.doi.org/10.1016/j.foodchem.2006.03.037; https://api.elsevier.com/content/article/PII:S0308814606002664?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0308814606002664?httpAccept=text/plain