Freezing-enhanced oxidation of iodide by hydrogen peroxide in the presence of antifreeze proteins from the Arctic yeast Leucosporidium sp.AY30

• Published in: Environmental Research
• Main Authors: Kim, Bomi, Do, Hackwon, Kim, Bo−Mi, Lee, Jun Hyuck, Kim, Sanghee, Kim, Eun Jae, Lee, Jungeun, Cho, Sung Mi, Kim, Kitae
• Other Authors: Korea Polar Research Institute, Ministry of Oceans and Fisheries
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2022
• Subjects: General Environmental Science; Biochemistry; Arctic
• Online Access: http://dx.doi.org/10.1016/j.envres.2022.113233; https://api.elsevier.com/content/article/PII:S0013935122005606?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0013935122005606?httpAccept=text/plain