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spelling crelsevierbv:10.1016/j.envres.2017.04.034 2024-05-19T07:40:19+00:00 Association between fish consumption, dietary omega-3 fatty acids and persistent organic pollutants intake, and type 2 diabetes in 18 First Nations in Ontario, Canada Marushka, Lesya Batal, Malek David, William Schwartz, Harold Ing, Amy Fediuk, Karen Sharp, Donald Black, Andrew Tikhonov, Constantine Chan, Hing Man Health Canada Canadian Institute of Health Research Canada Research Chair Program 2017 http://dx.doi.org/10.1016/j.envres.2017.04.034 https://api.elsevier.com/content/article/PII:S001393511730395X?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S001393511730395X?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Environmental Research volume 156, page 725-737 ISSN 0013-9351 General Environmental Science Biochemistry journal-article 2017 crelsevierbv https://doi.org/10.1016/j.envres.2017.04.034 2024-04-19T07:00:28Z Article in Journal/Newspaper First Nations ScienceDirect (Elsevier) Environmental Research 156 725 737
institution Open Polar
collection ScienceDirect (Elsevier)
op_collection_id crelsevierbv
language English
topic General Environmental Science
Biochemistry
spellingShingle General Environmental Science
Biochemistry
Marushka, Lesya
Batal, Malek
David, William
Schwartz, Harold
Ing, Amy
Fediuk, Karen
Sharp, Donald
Black, Andrew
Tikhonov, Constantine
Chan, Hing Man
Association between fish consumption, dietary omega-3 fatty acids and persistent organic pollutants intake, and type 2 diabetes in 18 First Nations in Ontario, Canada
topic_facet General Environmental Science
Biochemistry
author2 Health Canada
Canadian Institute of Health Research
Canada Research Chair Program
format Article in Journal/Newspaper
author Marushka, Lesya
Batal, Malek
David, William
Schwartz, Harold
Ing, Amy
Fediuk, Karen
Sharp, Donald
Black, Andrew
Tikhonov, Constantine
Chan, Hing Man
author_facet Marushka, Lesya
Batal, Malek
David, William
Schwartz, Harold
Ing, Amy
Fediuk, Karen
Sharp, Donald
Black, Andrew
Tikhonov, Constantine
Chan, Hing Man
author_sort Marushka, Lesya
title Association between fish consumption, dietary omega-3 fatty acids and persistent organic pollutants intake, and type 2 diabetes in 18 First Nations in Ontario, Canada
title_short Association between fish consumption, dietary omega-3 fatty acids and persistent organic pollutants intake, and type 2 diabetes in 18 First Nations in Ontario, Canada
title_full Association between fish consumption, dietary omega-3 fatty acids and persistent organic pollutants intake, and type 2 diabetes in 18 First Nations in Ontario, Canada
title_fullStr Association between fish consumption, dietary omega-3 fatty acids and persistent organic pollutants intake, and type 2 diabetes in 18 First Nations in Ontario, Canada
title_full_unstemmed Association between fish consumption, dietary omega-3 fatty acids and persistent organic pollutants intake, and type 2 diabetes in 18 First Nations in Ontario, Canada
title_sort association between fish consumption, dietary omega-3 fatty acids and persistent organic pollutants intake, and type 2 diabetes in 18 first nations in ontario, canada
publisher Elsevier BV
publishDate 2017
url http://dx.doi.org/10.1016/j.envres.2017.04.034
https://api.elsevier.com/content/article/PII:S001393511730395X?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S001393511730395X?httpAccept=text/plain
genre First Nations
genre_facet First Nations
op_source Environmental Research
volume 156, page 725-737
ISSN 0013-9351
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/j.envres.2017.04.034
container_title Environmental Research
container_volume 156
container_start_page 725
op_container_end_page 737
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