Effects of salt content on secondary structure of protein in sodium alginate/antarctic krill protein composite system and characterization of fiber properties

Bibliographic Details
Published in:Dyes and Pigments
Main Authors: Qi, Ranran, Guo, Jing, Liu, Yuanfa, Zhang, Rui, Gan, Ziwen
Other Authors: National Natural Science Foundation of China
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 2019
Subjects:
Online Access:http://dx.doi.org/10.1016/j.dyepig.2019.107686
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spelling crelsevierbv:10.1016/j.dyepig.2019.107686 2024-05-19T07:30:29+00:00 Effects of salt content on secondary structure of protein in sodium alginate/antarctic krill protein composite system and characterization of fiber properties Qi, Ranran Guo, Jing Liu, Yuanfa Zhang, Rui Gan, Ziwen National Natural Science Foundation of China 2019 http://dx.doi.org/10.1016/j.dyepig.2019.107686 https://api.elsevier.com/content/article/PII:S0143720819312550?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0143720819312550?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Dyes and Pigments volume 171, page 107686 ISSN 0143-7208 Process Chemistry and Technology General Chemical Engineering journal-article 2019 crelsevierbv https://doi.org/10.1016/j.dyepig.2019.107686 2024-04-19T07:06:27Z Article in Journal/Newspaper Antarc* Antarctic Antarctic Krill ScienceDirect (Elsevier) Dyes and Pigments 171 107686
institution Open Polar
collection ScienceDirect (Elsevier)
op_collection_id crelsevierbv
language English
topic Process Chemistry and Technology
General Chemical Engineering
spellingShingle Process Chemistry and Technology
General Chemical Engineering
Qi, Ranran
Guo, Jing
Liu, Yuanfa
Zhang, Rui
Gan, Ziwen
Effects of salt content on secondary structure of protein in sodium alginate/antarctic krill protein composite system and characterization of fiber properties
topic_facet Process Chemistry and Technology
General Chemical Engineering
author2 National Natural Science Foundation of China
format Article in Journal/Newspaper
author Qi, Ranran
Guo, Jing
Liu, Yuanfa
Zhang, Rui
Gan, Ziwen
author_facet Qi, Ranran
Guo, Jing
Liu, Yuanfa
Zhang, Rui
Gan, Ziwen
author_sort Qi, Ranran
title Effects of salt content on secondary structure of protein in sodium alginate/antarctic krill protein composite system and characterization of fiber properties
title_short Effects of salt content on secondary structure of protein in sodium alginate/antarctic krill protein composite system and characterization of fiber properties
title_full Effects of salt content on secondary structure of protein in sodium alginate/antarctic krill protein composite system and characterization of fiber properties
title_fullStr Effects of salt content on secondary structure of protein in sodium alginate/antarctic krill protein composite system and characterization of fiber properties
title_full_unstemmed Effects of salt content on secondary structure of protein in sodium alginate/antarctic krill protein composite system and characterization of fiber properties
title_sort effects of salt content on secondary structure of protein in sodium alginate/antarctic krill protein composite system and characterization of fiber properties
publisher Elsevier BV
publishDate 2019
url http://dx.doi.org/10.1016/j.dyepig.2019.107686
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genre Antarc*
Antarctic
Antarctic Krill
genre_facet Antarc*
Antarctic
Antarctic Krill
op_source Dyes and Pigments
volume 171, page 107686
ISSN 0143-7208
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/j.dyepig.2019.107686
container_title Dyes and Pigments
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container_start_page 107686
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