27. Physiological–biochemical characteristics of Pisum sativum seedlings after long-term storage of seeds in the permafrost conditions

Bibliographic Details
Published in:Cryobiology
Main Authors: Prokopiev, I.A., Filippova, G.V., Shein, A.A., Khlebnyy, E.S.
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 2012
Subjects:
Online Access:http://dx.doi.org/10.1016/j.cryobiol.2012.07.028
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