Microbial community dynamics in a commercial RAS for production of Atlantic salmon fry (Salmo salar)
Published in: | Aquaculture |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Elsevier BV
2022
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Online Access: | http://dx.doi.org/10.1016/j.aquaculture.2021.737382 https://api.elsevier.com/content/article/PII:S0044848621010450?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848621010450?httpAccept=text/plain |
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crelsevierbv:10.1016/j.aquaculture.2021.737382 2023-10-01T03:54:36+02:00 Microbial community dynamics in a commercial RAS for production of Atlantic salmon fry (Salmo salar) Dahle, Stine Wiborg Attramadal, Kari J.K. Vadstein, Olav Hestdahl, Hans Ivar Bakke, Ingrid 2022 http://dx.doi.org/10.1016/j.aquaculture.2021.737382 https://api.elsevier.com/content/article/PII:S0044848621010450?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848621010450?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ http://creativecommons.org/licenses/by/4.0/ Aquaculture volume 546, page 737382 ISSN 0044-8486 Aquatic Science journal-article 2022 crelsevierbv https://doi.org/10.1016/j.aquaculture.2021.737382 2023-09-01T02:31:05Z Article in Journal/Newspaper Atlantic salmon Salmo salar ScienceDirect (Elsevier - via Crossref) Aquaculture 546 737382 |
institution |
Open Polar |
collection |
ScienceDirect (Elsevier - via Crossref) |
op_collection_id |
crelsevierbv |
language |
English |
topic |
Aquatic Science |
spellingShingle |
Aquatic Science Dahle, Stine Wiborg Attramadal, Kari J.K. Vadstein, Olav Hestdahl, Hans Ivar Bakke, Ingrid Microbial community dynamics in a commercial RAS for production of Atlantic salmon fry (Salmo salar) |
topic_facet |
Aquatic Science |
format |
Article in Journal/Newspaper |
author |
Dahle, Stine Wiborg Attramadal, Kari J.K. Vadstein, Olav Hestdahl, Hans Ivar Bakke, Ingrid |
author_facet |
Dahle, Stine Wiborg Attramadal, Kari J.K. Vadstein, Olav Hestdahl, Hans Ivar Bakke, Ingrid |
author_sort |
Dahle, Stine Wiborg |
title |
Microbial community dynamics in a commercial RAS for production of Atlantic salmon fry (Salmo salar) |
title_short |
Microbial community dynamics in a commercial RAS for production of Atlantic salmon fry (Salmo salar) |
title_full |
Microbial community dynamics in a commercial RAS for production of Atlantic salmon fry (Salmo salar) |
title_fullStr |
Microbial community dynamics in a commercial RAS for production of Atlantic salmon fry (Salmo salar) |
title_full_unstemmed |
Microbial community dynamics in a commercial RAS for production of Atlantic salmon fry (Salmo salar) |
title_sort |
microbial community dynamics in a commercial ras for production of atlantic salmon fry (salmo salar) |
publisher |
Elsevier BV |
publishDate |
2022 |
url |
http://dx.doi.org/10.1016/j.aquaculture.2021.737382 https://api.elsevier.com/content/article/PII:S0044848621010450?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848621010450?httpAccept=text/plain |
genre |
Atlantic salmon Salmo salar |
genre_facet |
Atlantic salmon Salmo salar |
op_source |
Aquaculture volume 546, page 737382 ISSN 0044-8486 |
op_rights |
https://www.elsevier.com/tdm/userlicense/1.0/ http://creativecommons.org/licenses/by/4.0/ |
op_doi |
https://doi.org/10.1016/j.aquaculture.2021.737382 |
container_title |
Aquaculture |
container_volume |
546 |
container_start_page |
737382 |
_version_ |
1778522407503396864 |