Temperature has considerable effects on plasma and muscle antibiotic concentrations in Atlantic salmon (Salmo salar)

• Published in: Aquaculture
• Main Authors: Zanuzzo, Fábio S., Peroni, Ellen de Fátima C., Sandrelli, Rebeccah M., St-Hilaire, Sophie, O'Brien, Nicole, Gamperl, Anthony K.
• Other Authors: Canada First Research Excellence Fund, Ocean Frontier Institute
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2022
• Subjects: Aquatic Science; Atlantic salmon; Salmo salar
• Online Access: http://dx.doi.org/10.1016/j.aquaculture.2021.737372; https://api.elsevier.com/content/article/PII:S0044848621010358?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0044848621010358?httpAccept=text/plain