Digestibility of Schizochytrium sp. whole cell biomass by Atlantic salmon (Salmo salar)

• Published in: Aquaculture
• Main Authors: Hart, B., Schurr, R., Narendranath, N., Kuehnle, A., Colombo, S.M.
• Other Authors: Natural Resources Canada
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2021
• Subjects: Aquatic Science; Atlantic salmon; Salmo salar
• Online Access: http://dx.doi.org/10.1016/j.aquaculture.2020.736156; https://api.elsevier.com/content/article/PII:S004484862033862X?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S004484862033862X?httpAccept=text/plain