Microalgae and organic minerals enhance lipid retention efficiency and fillet quality in Atlantic salmon (Salmo salar L.)

• Published in: Aquaculture
• Main Authors: Kousoulaki, K., Mørkøre, T., Nengas, I., Berge, R.K., Sweetman, J.
• Other Authors: Alltech Inc, Alltech-Nofima Strategic Research Alliance
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2016
• Subjects: Aquatic Science; Atlantic salmon; Salmo salar
• Online Access: http://dx.doi.org/10.1016/j.aquaculture.2015.08.027; https://api.elsevier.com/content/article/PII:S0044848615301460?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0044848615301460?httpAccept=text/plain