Optimization of dietary macronutrients for Atlantic salmon post-smolts using increasing ration levels
Published in: | Aquaculture |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Elsevier BV
2013
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Online Access: | http://dx.doi.org/10.1016/j.aquaculture.2013.05.030 https://api.elsevier.com/content/article/PII:S0044848613002640?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848613002640?httpAccept=text/plain |
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crelsevierbv:10.1016/j.aquaculture.2013.05.030 2024-05-19T07:37:16+00:00 Optimization of dietary macronutrients for Atlantic salmon post-smolts using increasing ration levels Grisdale-Helland, Barbara Gatlin, Delbert M. Helland, Ståle J. Norwegian Research Council Nofima AS 2013 http://dx.doi.org/10.1016/j.aquaculture.2013.05.030 https://api.elsevier.com/content/article/PII:S0044848613002640?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848613002640?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Aquaculture volume 408-409, page 88-94 ISSN 0044-8486 Aquatic Science journal-article 2013 crelsevierbv https://doi.org/10.1016/j.aquaculture.2013.05.030 2024-04-22T06:47:07Z Article in Journal/Newspaper Atlantic salmon ScienceDirect (Elsevier) Aquaculture 408-409 88 94 |
institution |
Open Polar |
collection |
ScienceDirect (Elsevier) |
op_collection_id |
crelsevierbv |
language |
English |
topic |
Aquatic Science |
spellingShingle |
Aquatic Science Grisdale-Helland, Barbara Gatlin, Delbert M. Helland, Ståle J. Optimization of dietary macronutrients for Atlantic salmon post-smolts using increasing ration levels |
topic_facet |
Aquatic Science |
author2 |
Norwegian Research Council Nofima AS |
format |
Article in Journal/Newspaper |
author |
Grisdale-Helland, Barbara Gatlin, Delbert M. Helland, Ståle J. |
author_facet |
Grisdale-Helland, Barbara Gatlin, Delbert M. Helland, Ståle J. |
author_sort |
Grisdale-Helland, Barbara |
title |
Optimization of dietary macronutrients for Atlantic salmon post-smolts using increasing ration levels |
title_short |
Optimization of dietary macronutrients for Atlantic salmon post-smolts using increasing ration levels |
title_full |
Optimization of dietary macronutrients for Atlantic salmon post-smolts using increasing ration levels |
title_fullStr |
Optimization of dietary macronutrients for Atlantic salmon post-smolts using increasing ration levels |
title_full_unstemmed |
Optimization of dietary macronutrients for Atlantic salmon post-smolts using increasing ration levels |
title_sort |
optimization of dietary macronutrients for atlantic salmon post-smolts using increasing ration levels |
publisher |
Elsevier BV |
publishDate |
2013 |
url |
http://dx.doi.org/10.1016/j.aquaculture.2013.05.030 https://api.elsevier.com/content/article/PII:S0044848613002640?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848613002640?httpAccept=text/plain |
genre |
Atlantic salmon |
genre_facet |
Atlantic salmon |
op_source |
Aquaculture volume 408-409, page 88-94 ISSN 0044-8486 |
op_rights |
https://www.elsevier.com/tdm/userlicense/1.0/ |
op_doi |
https://doi.org/10.1016/j.aquaculture.2013.05.030 |
container_title |
Aquaculture |
container_volume |
408-409 |
container_start_page |
88 |
op_container_end_page |
94 |
_version_ |
1799476517804179456 |