The effect of dispensable amino acids on nitrogen and amino acid losses in Atlantic salmon (Salmo salar) fry fed a protein-free diet

Bibliographic Details
Published in:Aquaculture
Main Authors: Abboudi, Tarik, Mambrini, Muriel, Larondelle, Yvan, Rollin, Xavier
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 2009
Subjects:
Aquatic Science
Atlantic salmon
Salmo salar
Online Access:http://dx.doi.org/10.1016/j.aquaculture.2009.01.031
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spelling crelsevierbv:10.1016/j.aquaculture.2009.01.031 2023-05-15T15:29:31+02:00 The effect of dispensable amino acids on nitrogen and amino acid losses in Atlantic salmon (Salmo salar) fry fed a protein-free diet Abboudi, Tarik Mambrini, Muriel Larondelle, Yvan Rollin, Xavier 2009 http://dx.doi.org/10.1016/j.aquaculture.2009.01.031 https://api.elsevier.com/content/article/PII:S0044848609001045?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848609001045?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Aquaculture volume 289, issue 3-4, page 327-333 ISSN 0044-8486 Aquatic Science journal-article 2009 crelsevierbv https://doi.org/10.1016/j.aquaculture.2009.01.031 2022-11-30T03:48:52Z Article in Journal/Newspaper Atlantic salmon Salmo salar ScienceDirect (Elsevier - via Crossref) Aquaculture 289 3-4 327 333
institution Open Polar
collection ScienceDirect (Elsevier - via Crossref)
op_collection_id crelsevierbv
language English
topic Aquatic Science
spellingShingle Aquatic Science
Abboudi, Tarik
Mambrini, Muriel
Larondelle, Yvan
Rollin, Xavier
The effect of dispensable amino acids on nitrogen and amino acid losses in Atlantic salmon (Salmo salar) fry fed a protein-free diet
topic_facet Aquatic Science
format Article in Journal/Newspaper
author Abboudi, Tarik
Mambrini, Muriel
Larondelle, Yvan
Rollin, Xavier
author_facet Abboudi, Tarik
Mambrini, Muriel
Larondelle, Yvan
Rollin, Xavier
author_sort Abboudi, Tarik
title The effect of dispensable amino acids on nitrogen and amino acid losses in Atlantic salmon (Salmo salar) fry fed a protein-free diet
title_short The effect of dispensable amino acids on nitrogen and amino acid losses in Atlantic salmon (Salmo salar) fry fed a protein-free diet
title_full The effect of dispensable amino acids on nitrogen and amino acid losses in Atlantic salmon (Salmo salar) fry fed a protein-free diet
title_fullStr The effect of dispensable amino acids on nitrogen and amino acid losses in Atlantic salmon (Salmo salar) fry fed a protein-free diet
title_full_unstemmed The effect of dispensable amino acids on nitrogen and amino acid losses in Atlantic salmon (Salmo salar) fry fed a protein-free diet
title_sort effect of dispensable amino acids on nitrogen and amino acid losses in atlantic salmon (salmo salar) fry fed a protein-free diet
publisher Elsevier BV
publishDate 2009
url http://dx.doi.org/10.1016/j.aquaculture.2009.01.031
https://api.elsevier.com/content/article/PII:S0044848609001045?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0044848609001045?httpAccept=text/plain
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source Aquaculture
volume 289, issue 3-4, page 327-333
ISSN 0044-8486
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/j.aquaculture.2009.01.031
container_title Aquaculture
container_volume 289
container_issue 3-4
container_start_page 327
op_container_end_page 333
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