High-resolution 1H magnetic resonance spectroscopy of whole fish, fillets and extracts of farmed Atlantic salmon (Salmo salar) for quality assessment and compositional analyses

• Published in: Aquaculture
• Main Authors: Gribbestad, Ingrid S., Aursand, Marit, Martinez, Iciar
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2005
• Subjects: Aquatic Science; Atlantic salmon; Salmo salar
• Online Access: http://dx.doi.org/10.1016/j.aquaculture.2005.02.031; https://api.elsevier.com/content/article/PII:S0044848605001195?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0044848605001195?httpAccept=text/plain