Composition and apparent digestibility coefficients of essential nutrients and energy of cyanobacterium meal produced from Spirulina (Arthrospira platensis) for freshwater-phase Atlantic salmon (Salmo salar L.) pre-smolts
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Format: | Article in Journal/Newspaper |
Language: | English |
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Elsevier BV
2023
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Online Access: | http://dx.doi.org/10.1016/j.algal.2023.103017 https://api.elsevier.com/content/article/PII:S2211926423000504?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S2211926423000504?httpAccept=text/plain |
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crelsevierbv:10.1016/j.algal.2023.103017 2024-03-10T08:33:32+00:00 Composition and apparent digestibility coefficients of essential nutrients and energy of cyanobacterium meal produced from Spirulina (Arthrospira platensis) for freshwater-phase Atlantic salmon (Salmo salar L.) pre-smolts Tibbetts, Sean M. MacPherson, Margaret J. Park, Kyoung C. Melanson, Ronald J. Patelakis, Shane J.J. 2023 http://dx.doi.org/10.1016/j.algal.2023.103017 https://api.elsevier.com/content/article/PII:S2211926423000504?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S2211926423000504?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ https://doi.org/10.15223/policy-017 https://doi.org/10.15223/policy-037 https://doi.org/10.15223/policy-012 https://doi.org/10.15223/policy-029 https://doi.org/10.15223/policy-004 Algal Research volume 70, page 103017 ISSN 2211-9264 Agronomy and Crop Science journal-article 2023 crelsevierbv https://doi.org/10.1016/j.algal.2023.103017 2024-02-14T23:38:48Z Article in Journal/Newspaper Atlantic salmon Salmo salar ScienceDirect (Elsevier) Algal Research 70 103017 |
institution |
Open Polar |
collection |
ScienceDirect (Elsevier) |
op_collection_id |
crelsevierbv |
language |
English |
topic |
Agronomy and Crop Science |
spellingShingle |
Agronomy and Crop Science Tibbetts, Sean M. MacPherson, Margaret J. Park, Kyoung C. Melanson, Ronald J. Patelakis, Shane J.J. Composition and apparent digestibility coefficients of essential nutrients and energy of cyanobacterium meal produced from Spirulina (Arthrospira platensis) for freshwater-phase Atlantic salmon (Salmo salar L.) pre-smolts |
topic_facet |
Agronomy and Crop Science |
format |
Article in Journal/Newspaper |
author |
Tibbetts, Sean M. MacPherson, Margaret J. Park, Kyoung C. Melanson, Ronald J. Patelakis, Shane J.J. |
author_facet |
Tibbetts, Sean M. MacPherson, Margaret J. Park, Kyoung C. Melanson, Ronald J. Patelakis, Shane J.J. |
author_sort |
Tibbetts, Sean M. |
title |
Composition and apparent digestibility coefficients of essential nutrients and energy of cyanobacterium meal produced from Spirulina (Arthrospira platensis) for freshwater-phase Atlantic salmon (Salmo salar L.) pre-smolts |
title_short |
Composition and apparent digestibility coefficients of essential nutrients and energy of cyanobacterium meal produced from Spirulina (Arthrospira platensis) for freshwater-phase Atlantic salmon (Salmo salar L.) pre-smolts |
title_full |
Composition and apparent digestibility coefficients of essential nutrients and energy of cyanobacterium meal produced from Spirulina (Arthrospira platensis) for freshwater-phase Atlantic salmon (Salmo salar L.) pre-smolts |
title_fullStr |
Composition and apparent digestibility coefficients of essential nutrients and energy of cyanobacterium meal produced from Spirulina (Arthrospira platensis) for freshwater-phase Atlantic salmon (Salmo salar L.) pre-smolts |
title_full_unstemmed |
Composition and apparent digestibility coefficients of essential nutrients and energy of cyanobacterium meal produced from Spirulina (Arthrospira platensis) for freshwater-phase Atlantic salmon (Salmo salar L.) pre-smolts |
title_sort |
composition and apparent digestibility coefficients of essential nutrients and energy of cyanobacterium meal produced from spirulina (arthrospira platensis) for freshwater-phase atlantic salmon (salmo salar l.) pre-smolts |
publisher |
Elsevier BV |
publishDate |
2023 |
url |
http://dx.doi.org/10.1016/j.algal.2023.103017 https://api.elsevier.com/content/article/PII:S2211926423000504?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S2211926423000504?httpAccept=text/plain |
genre |
Atlantic salmon Salmo salar |
genre_facet |
Atlantic salmon Salmo salar |
op_source |
Algal Research volume 70, page 103017 ISSN 2211-9264 |
op_rights |
https://www.elsevier.com/tdm/userlicense/1.0/ https://doi.org/10.15223/policy-017 https://doi.org/10.15223/policy-037 https://doi.org/10.15223/policy-012 https://doi.org/10.15223/policy-029 https://doi.org/10.15223/policy-004 |
op_doi |
https://doi.org/10.1016/j.algal.2023.103017 |
container_title |
Algal Research |
container_volume |
70 |
container_start_page |
103017 |
_version_ |
1793129618548457472 |