Nutritional quality of fresh water catfish (Wallago attu) available in Manipur, India

• Published in: Food Chemistry
• Main Authors: Lilabati, H., Vishwanath, W.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 1996
• Subjects: General Medicine; Food Science; Analytical Chemistry; Attu
• Online Access: http://dx.doi.org/10.1016/0308-8146(95)00187-5; https://api.elsevier.com/content/article/PII:0308814695001875?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:0308814695001875?httpAccept=text/plain