Feeding of the european eel Anguilla anguilla. III. Influence of the relative proportions of the energy yielding nutrients

• Published in: Comparative Biochemistry and Physiology Part A: Physiology
• Main Authors: Sanz, A, Suarez, M.D, Hidalgo, M.C, Garcia Gallego, M, de la Higuera, M
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 1993
• Subjects: General Medicine; Anguilla anguilla
• Online Access: http://dx.doi.org/10.1016/0300-9629(93)90192-7; https://api.elsevier.com/content/article/PII:0300962993901927?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:0300962993901927?httpAccept=text/plain