The effect of Cu(II) on the electro-olfactogram (EOG) of the Atlantic salmon (Salmo salar L) in artificial freshwater of varying inorganic carbon concentrations

Bibliographic Details
Published in:Ecotoxicology and Environmental Safety
Main Authors: Winberg, Svante, Bjerselius, Rickard, Baatrup, Erik, Døving, Kjell B.
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 1992
Subjects:
Online Access:http://dx.doi.org/10.1016/0147-6513(92)90045-5
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