Changes in plasma lysozyme and blood leucocyte levels of hatchery-reared Atlantic salmon (Salmo salar L.) and sea trout (Salmo trutta L.) during parr-smolt transformation
Published in: | Aquaculture |
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Main Authors: | , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
Elsevier BV
1992
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Subjects: | |
Online Access: | http://dx.doi.org/10.1016/0044-8486(92)90251-f https://api.elsevier.com/content/article/PII:004484869290251F?httpAccept=text/xml https://api.elsevier.com/content/article/PII:004484869290251F?httpAccept=text/plain |
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