Ration size in the feeding of cod (Gadus morhua): Effect on skeletal muscle proteins, with special reference to myosin heavy chain

• Published in: Aquaculture
• Main Author: Von Der Decken, A.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 1989
• Subjects: Aquatic Science; Gadus morhua
• Online Access: http://dx.doi.org/10.1016/0044-8486(89)90444-4; https://api.elsevier.com/content/article/PII:0044848689904444?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:0044848689904444?httpAccept=text/plain