Hatchery-reared landlocked Arctic charr, Salvelinus alpinus (L.), from Lake Takvatn, reared in fresh and sea water I. Biochemical composition of food, and lipid composition of fish reared in fresh water

• Published in: Aquaculture
• Main Authors: Ringø, Einar, Nilsen, Baard
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 1987
• Subjects: Aquatic Science; Arctic; Arctic charr; Salvelinus alpinus
• Online Access: http://dx.doi.org/10.1016/0044-8486(87)90218-3; https://api.elsevier.com/content/article/PII:0044848687902183?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:0044848687902183?httpAccept=text/plain