Polyunsaturated fatty acid composition of the salmon (Salmo salar L.) pineal organ: modification by diet and effect on prostaglandin production
Published in: | Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism |
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Main Authors: | , , |
Format: | Article in Journal/Newspaper |
Language: | English |
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Elsevier BV
1996
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Online Access: | http://dx.doi.org/10.1016/0005-2760(95)00213-8 https://api.elsevier.com/content/article/PII:0005276095002138?httpAccept=text/xml https://api.elsevier.com/content/article/PII:0005276095002138?httpAccept=text/plain |
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crelsevierbv:10.1016/0005-2760(95)00213-8 2024-03-10T08:37:10+00:00 Polyunsaturated fatty acid composition of the salmon (Salmo salar L.) pineal organ: modification by diet and effect on prostaglandin production Henderson, R.James Bell, J.Gordon Park, Moira T. 1996 http://dx.doi.org/10.1016/0005-2760(95)00213-8 https://api.elsevier.com/content/article/PII:0005276095002138?httpAccept=text/xml https://api.elsevier.com/content/article/PII:0005276095002138?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism volume 1299, issue 3, page 289-298 ISSN 0005-2760 Endocrinology Biochemistry Biophysics journal-article 1996 crelsevierbv https://doi.org/10.1016/0005-2760(95)00213-8 2024-02-14T17:09:44Z Article in Journal/Newspaper Salmo salar ScienceDirect (Elsevier) Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism 1299 3 289 298 |
institution |
Open Polar |
collection |
ScienceDirect (Elsevier) |
op_collection_id |
crelsevierbv |
language |
English |
topic |
Endocrinology Biochemistry Biophysics |
spellingShingle |
Endocrinology Biochemistry Biophysics Henderson, R.James Bell, J.Gordon Park, Moira T. Polyunsaturated fatty acid composition of the salmon (Salmo salar L.) pineal organ: modification by diet and effect on prostaglandin production |
topic_facet |
Endocrinology Biochemistry Biophysics |
format |
Article in Journal/Newspaper |
author |
Henderson, R.James Bell, J.Gordon Park, Moira T. |
author_facet |
Henderson, R.James Bell, J.Gordon Park, Moira T. |
author_sort |
Henderson, R.James |
title |
Polyunsaturated fatty acid composition of the salmon (Salmo salar L.) pineal organ: modification by diet and effect on prostaglandin production |
title_short |
Polyunsaturated fatty acid composition of the salmon (Salmo salar L.) pineal organ: modification by diet and effect on prostaglandin production |
title_full |
Polyunsaturated fatty acid composition of the salmon (Salmo salar L.) pineal organ: modification by diet and effect on prostaglandin production |
title_fullStr |
Polyunsaturated fatty acid composition of the salmon (Salmo salar L.) pineal organ: modification by diet and effect on prostaglandin production |
title_full_unstemmed |
Polyunsaturated fatty acid composition of the salmon (Salmo salar L.) pineal organ: modification by diet and effect on prostaglandin production |
title_sort |
polyunsaturated fatty acid composition of the salmon (salmo salar l.) pineal organ: modification by diet and effect on prostaglandin production |
publisher |
Elsevier BV |
publishDate |
1996 |
url |
http://dx.doi.org/10.1016/0005-2760(95)00213-8 https://api.elsevier.com/content/article/PII:0005276095002138?httpAccept=text/xml https://api.elsevier.com/content/article/PII:0005276095002138?httpAccept=text/plain |
genre |
Salmo salar |
genre_facet |
Salmo salar |
op_source |
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism volume 1299, issue 3, page 289-298 ISSN 0005-2760 |
op_rights |
https://www.elsevier.com/tdm/userlicense/1.0/ |
op_doi |
https://doi.org/10.1016/0005-2760(95)00213-8 |
container_title |
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism |
container_volume |
1299 |
container_issue |
3 |
container_start_page |
289 |
op_container_end_page |
298 |
_version_ |
1793134090102243328 |