Becoming Food

Bibliographic Details
Main Author: Lien, Marianne Elisabeth
Format: Book Part
Language:unknown
Published: Duke University Press 2023
Subjects:
Online Access:http://dx.doi.org/10.1215/9781478024064-007
https://read.dukeupress.edu/books/book/chapter-pdf/1796649/9781478024064-007.pdf
Description
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