Low incidence of plastic ingestion among three fish species significant for human consumption on the island of Newfoundland, Canada

This study reports the first baselines of plastic ingestion for three fish species that are common commercial and sustenance food fish in Newfoundland. Species collections occurred between 2015 and 2016 for Atlantic cod (Gadus morhua), Atlantic salmon (Salmo salar), and capelin (Mallotus villosus)....

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Bibliographic Details
Main Author: Liboiron, Max
Format: Other/Unknown Material
Language:unknown
Published: Center for Open Science 2019
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Online Access:http://dx.doi.org/10.31219/osf.io/5msu6
Description
Summary:This study reports the first baselines of plastic ingestion for three fish species that are common commercial and sustenance food fish in Newfoundland. Species collections occurred between 2015 and 2016 for Atlantic cod (Gadus morhua), Atlantic salmon (Salmo salar), and capelin (Mallotus villosus). The frequency of occurrence (%FO) of plastic ingestion for both Atlantic salmon (n = 69) and capelin (n = 350) was 0%. Of the 1010 Atlantic cod individuals collected over two years, 17 individuals had ingested plastics, a %FO of 1.68%. This is the only multi-year investigation of plastic ingestion in Atlantic cod for the Northwest Atlantic, and the first baseline of plastic ingestion in Atlantic salmon and capelin on the island of Newfoundland. Considering the ecological, economic, and cultural importance of these fish species, this study is the beginning of a longitudinal study of plastic ingestion to detect any future changes in contamination levels.