Deriving condition indices from standard fisheries databases and evaluating their sensitivity to variation in stored energy reserves

To evaluate interstock differences in condition, it would be advantageous to develop stock-level condition indices from standardized databases on weight and length. This study describes a method for estimating stock-level condition when individual-level observations on length and weight are not easi...

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Bibliographic Details
Published in:Canadian Journal of Fisheries and Aquatic Sciences
Main Authors: Marshall, C Tara, Needle, Coby L, Yaragina, Nathalia A, Ajiad, Adnan M, Gusev, Evgeny
Format: Article in Journal/Newspaper
Language:English
Published: Canadian Science Publishing 2004
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Online Access:http://dx.doi.org/10.1139/f04-128
http://www.nrcresearchpress.com/doi/pdf/10.1139/f04-128
Description
Summary:To evaluate interstock differences in condition, it would be advantageous to develop stock-level condition indices from standardized databases on weight and length. This study describes a method for estimating stock-level condition when individual-level observations on length and weight are not easily accessible. For each year in a 56-year time series (1946–2001) for Northeast Arctic cod (Gadus morhua), pseudo-observations of weight and length were generated by pairing the Norwegian and Russian values for weight-at-age provided annually to the assessment working group with estimates of length-at-age derived from the same databases. A weight–length relationship fit to each year was then used to predict weight-at-length, i.e., girth, for a range of standard lengths (30–120 cm). This index was uncorrelated with both the liver condition index and the abundance of Barents Sea capelin (Mallotus villosus), suggesting that at the stock level, the girth of cod is not necessarily indicative of the magnitude of stored energy reserves. Partitioning body size into length-at-age and girth revealed long-term trends in body size. In particular, large/old cod showed substantially higher values of both length-at-age and girth that could be the result of long-term increases in fishing mortality.