Long-term stability in modelled zooplankton influx could uphold major fish spawning grounds on the Norwegian continental shelf

Early life stages of fish spawned on the Norwegian continental shelf have long been suggested to depend on eggs and nauplii from the crustacean zooplankton Calanus finmarchicus for survival. Calanus finmarchicus overwinters in the deep basins of the Norwegian Sea, and gravid females must be advected...

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Bibliographic Details
Published in:Canadian Journal of Fisheries and Aquatic Sciences
Main Authors: Opdal, Anders Frugård, Vikebø, Frode B.
Other Authors: Marshall, C. Tara
Format: Article in Journal/Newspaper
Language:English
Published: Canadian Science Publishing 2016
Subjects:
Online Access:http://dx.doi.org/10.1139/cjfas-2014-0524
http://www.nrcresearchpress.com/doi/full-xml/10.1139/cjfas-2014-0524
http://www.nrcresearchpress.com/doi/pdf/10.1139/cjfas-2014-0524
Description
Summary:Early life stages of fish spawned on the Norwegian continental shelf have long been suggested to depend on eggs and nauplii from the crustacean zooplankton Calanus finmarchicus for survival. Calanus finmarchicus overwinters in the deep basins of the Norwegian Sea, and gravid females must be advected onto the shelf prior to spawning if eggs and nauplii larvae are to serve as food for fish larvae. In this study, cross-shelf advection of C. finmarchicus is simulated over 52 years (1960–2011) using a numerical ocean model coupled with an individual-based model. The results suggest that cross-shelf transport of C. finmarchicus is surprisingly stable across years and that transport is particularly concentrated immediately upstream of the two major spawning areas for the Northeast Arctic cod (Gadus morhua) and the Norwegian spring-spawning herring (Clupea harengus), namely Lofoten and Møre, respectively. Two large topographical features, the Træna Trough and the Norwegian Trench, appear to be funnelling C. finmarchicus onto the shelf in these two areas. This could suggest that the fish spawning grounds outside Møre and Lofoten are, in part, maintained owing to stable interannual food supply in spring.