HOOSH: ROAST PENGUIN, SCURVY DAY, AND OTHER STORIES OF ANTARCTIC CUISINE. Jason C. Anthony. 2012. Lincoln, NE and London: University of Nebraska Press. 286 p, illustrated, softcover. ISBN 978-0-8032-2666-1. US$ 26.95.

• Published in: Polar Record
• Main Author: Sidney, Philip
• Format: Article in Journal/Newspaper
• Language: English
• Published: Cambridge University Press (CUP) 2015
• Subjects: General Earth and Planetary Sciences; Ecology; Geography, Planning and Development; Antarctic; Antarc*; Polar Record
• Online Access: http://dx.doi.org/10.1017/s003224741500025x; https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S003224741500025X