The Lucrine Lake at Juvenal 4.141
The solution to the problem posed by the presentation of the giant turbot to Domitian is put forward by Montanus, a gourmet well qualified to adjudicate in such matters: one bite was sufficient for him to distinguish between oysters from Circeii, the Lucrine, or Richborough (Juv. 4.140–2). The text...
Published in: | The Classical Quarterly |
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Main Author: | |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
Cambridge University Press (CUP)
1994
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Subjects: | |
Online Access: | http://dx.doi.org/10.1017/s0009838800044074 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0009838800044074 |
Summary: | The solution to the problem posed by the presentation of the giant turbot to Domitian is put forward by Montanus, a gourmet well qualified to adjudicate in such matters: one bite was sufficient for him to distinguish between oysters from Circeii, the Lucrine, or Richborough (Juv. 4.140–2). The text reads |
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