APA (7th ed.) Citation

Huang, Y., Lin, S., Chen, L., He, X., Hu, J., Sun, N., & China, N. N. S. F. o. (2024). Physicochemical Properties and Metal Ion-Binding Capacity of Thermal-Induced Antarctic Krill Protein Aggregates under Different pH Conditions. Journal of Agricultural and Food Chemistry, 72(46), 25944.

Chicago Style (17th ed.) Citation

Huang, Yihan, Songyi Lin, Lei Chen, Xueqing He, Jinhui Hu, Na Sun, and National Natural Science Foundation of China. "Physicochemical Properties and Metal Ion-Binding Capacity of Thermal-Induced Antarctic Krill Protein Aggregates Under Different PH Conditions." Journal of Agricultural and Food Chemistry 72, no. 46 (2024): 25944.

MLA (9th ed.) Citation

Huang, Yihan, et al. "Physicochemical Properties and Metal Ion-Binding Capacity of Thermal-Induced Antarctic Krill Protein Aggregates Under Different PH Conditions." Journal of Agricultural and Food Chemistry, vol. 72, no. 46, 2024, p. 25944.