Food Routes: Growing Bananas in Iceland and Other Tales from the Logistics of Eating Food Routes: Growing Bananas in Iceland and Other Tales from the Logistics of Eating Robyn Metcalfe MIT Press, 2019. 205 pp.

This week on the Science podcast, food historian and futurist Robyn Metcalfe discusses how climate change and human migration are affecting food logistics, how scientists and engineers are tackling food waste, and the perils of incorporating too much technology into the food supply chain.

Bibliographic Details
Published in:Science
Format: Article in Journal/Newspaper
Language:English
Published: American Association for the Advancement of Science (AAAS) 2019
Subjects:
Online Access:http://dx.doi.org/10.1126/science.aax1669
https://syndication.highwire.org/content/doi/10.1126/science.aax1669
Description
Summary:This week on the Science podcast, food historian and futurist Robyn Metcalfe discusses how climate change and human migration are affecting food logistics, how scientists and engineers are tackling food waste, and the perils of incorporating too much technology into the food supply chain.